by Eater Video Feb 28, 2016, 11:00a
To BBQ chicken pizza and beyond
This week on Eat the Menu, Eater LA Senior Editor Farley Elliott takes his meal selection indecision to California Pizza Kitchen, sampling his way through the chain’s 15 signature pizza offerings.
While the pies Elliott reviews are the unchanging foundation of CPK’s menu, their flavors are anything but classic. From spicy Thai peanut, to gorgonzola and pear, to the BBQ chicken that started it all.